AT BUCHANANS CHEESEMONGER OUR MISSION IS FOR CHEESE TO BE ENJOYED AT ITS VERY BEST ON THE TABLES OF LONDON’S RESTAURANTS
That means sourcing the finest cheeses and looking after them in our maturing rooms, using our experience and expertise to decide when they are at their peak and ready to delight your customers.
WHOLESALE
SELECTION
We have a range of around 70 cheeses from across Britain and Europe and we work hard to keep our list concise, covering classic and contemporary cheeses and a variety of different styles, flavours and textures.
SERVICE
Our priority is supplying beautifully conditioned cheese to the hospitality industry. We are on hand to share our expertise in cheese and we have a practical understanding of the needs of a busy kitchen. We offer training and supplier visits to maximise your team’s knowledge.
PARTNERSHIP
Many of our customers give us free rein on their cheese selection, trusting us to choose what is tasting great that day and what will suit their needs. We also work closely with customers on new dishes and product development to bring top quality cheese to your recipes.
GET IN TOUCH TO ARRANGE A MEETING
‘I have worked with Rhuaridh for many years and Buchanans Cheesemonger is the real deal – a small business owned by a true gentleman that supplies a consistently exemplary product. Delivered with a smile, on time and with an underpinning of great knowledge and integrity.’
‘Buchanans Cheesemonger and Gail’s first started working together 10 years ago when I took a development kitchen next door to them. Rhuaridh’s good taste and extensive knowledge allowed him to contribute to our food offering over and above what we were looking for. Buchanans Cheesemonger’s commitment to quality and beauty has never faltered and Rhuaridh and his team have become inseparable from our creative journey.’